[PDF.38ea] The World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and Enjoyed
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The World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and Enjoyed
James Hoffmann
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| #10536 in Books | 2014-10-23 | Original language:English | PDF # 1 | 10.00 x.88 x7.75l,.0 | File type: PDF | 256 pages||20 of 20 people found the following review helpful.| Made My Coffee Snob Happy|By K. Groh|My husband is not only the most difficult person to buy a present for but also a huge coffee snob. You've heard the song, "Fifty Ways to Leave Your Lover," my husband has 50 ways to brew coffee. Cold press, press pot, drip, brew, etc. And he's tried a ton of coffees as well. He times things, checks the temperature of the water and has also||For the coffee geek if you don't know the difference between the coffee varieties Arabica and Robusta, if you're wondering how coffee cultivation in Ethiopia differs from that in Costa Rica, if you're confused about the myriad methods of brewing coffee, you wo
Professionals and enthusiasts alike will love this beautiful book by James Hoffmann. From overviews of the world's most vibrant coffee-growing regions, to step-by-step brewing tutorials, the content is educational, thought-provoking, and substantial. I've already recommended this book to Barista Magazine readers countless times. -- Sarah Allen, Editor Barista Magazine
A beautiful world guide to the brown bean.
Taking th...
You can specify the type of files you want, for your gadget.The World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and Enjoyed | James Hoffmann. A good, fresh read, highly recommended.